From Bear: 'Tis the season to harvest stuff. For some reason, I'm picking black caps, aka wild raspberries. (Theresa says because they're in season and they're in our back yard... duh.) I've added a page with our various black cap experiments- from spiced brandy to pepto-bismal colored yogurt cheese. Mm..Mm... To everybody I've told about the no bake cheese cake, it's on the page too. Enjoy. |
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Theresa & Bear's Blog
We prefer quality to quantity!
Theresa will be posting notifications of the new pages we add to the website and Bear likes to share inspirational posts about our homesteading experiences. If you'd like to follow our blog: Note that if we include a link to a product in our blog, it means we have used and authentically recommend it. Though it doesn't cost you any extra, we may receive a small commission if you click on the link or buy the product. Some day it may be enough to help support our work so we can do more of it. We gratefully thank you. Archives
August 2023
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